Edge Master Diamond Steel - 12 /30cm

Details:

Keep your knives performing at their best with the Edge Master 30cm Diamond Honing Steel, designed for fast, effective edge maintenance in busy kitchens and butcher environments. Built with a diamond abrasive surface, this honing steel quickly refines and realigns the edge of both stainless and carbon steel blades, helping restore sharpness between full sharpening sessions. Ideal for boning, slicing, and trimming knives, it’s perfect for everything from breaking down meat to precision slicing at the display counter. The generous 30cm length makes it suitable for larger filleting and butcher knives, offering smooth control and reliable performance every time you use it. Whether you’re working in a professional setting or serious home kitchen, this diamond steel helps keep your blades razor-sharp, efficient, and ready for any task.

Dimensions: 30cm